Description
Our Castor Sugar is a finely granulated sugar produced by carefully screening fine granulated sugar to achieve a smaller, more uniform grain size. Its fine texture allows it to dissolve quickly and evenly, making it a versatile ingredient for both professional and home baking.
Perfect for use as a sweetener or in the baking industry, castor sugar is ideal for cakes, biscuits, meringues, desserts, frostings, creams and a wide variety of confectionery applications.
Product Features
- Fine, uniform granules
- Dissolves easily and evenly
- Ideal for baking and confectionery
- Suitable for use as a general sweetener
- Halaal & Kosher certified
A versatile baking essential for achieving smooth textures and consistent results in your favourite recipes.





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