R65,00
Crystal Candy brings you staples.
Dark brown alkalized cocoa powder with a rich, full-bodied cocoa flavour and subtle alkaline notes.
Ideal for baking, chocolate applications, desserts and confectionery.
Our Alkalized Cocoa Powder is a dark brown cocoa powder with a rich, full-bodied cocoa flavour and characteristic alkaline notes. Its smooth colour and deep cocoa profile make it a versatile ingredient for a wide range of baking and confectionery applications.
Alkalized cocoa powder is treated with potassium carbonate (E501(i)), which helps adjust the cocoa’s acidity while enhancing its deep colour and distinctive flavour. It is well suited for use in cakes, biscuits, brownies, frostings, chocolate desserts, fillings and other recipes where a rich cocoa taste and darker colour are desired.
A versatile pantry essential for both professional and home bakers looking to add deep cocoa flavour and rich colour to their creations.
| Weight | 250 g, 500 g |
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